Bombay Burger Bar
Phone: 8056434406
Website: bombayburgerbar.com
Opening times:
Sun 11:00 am - 2:00 am
Wed 4:00 pm - 2:00 am
Thu 4:00 pm - 2:00 am
Fri 4:00 pm - 2:00 am
Sat 11:00 am - 2:00 am
Gourmet Burger Bar
Chef Andy Brooks slinging burgers?
Yep, Chef Andy has come to Bombay’s Burger Bar to create a fantastic burger menu. Incorporating the freshest ingredients with an uncompromising “from scratch” philosophy, Chef Andy is redefining burger consumption in Ventura.
The beef is hand formed 100% Angus chuck. The turkey is Diestel Farm’s free-range. The salmon burger is Atlantic wild caught. Heck – even the garden burger is made in-house with a tasty blend of black beans, rolled oats and roasted veggies.
Veg-heads rejoice!
All of our yummy sides, sauces, dressings, condiments and salsas are house made. No additives to prolong shelf life in that Ranch dressing!
When was the last time you had hand cut fries served with house made roasted red bell pepper ketchup? (Ok – Heinz is still on the table for those of you who need that fix.) And just wait until you try our bread and butter pickles!
Our signature burger is amazing and sure to please purists, but check out our Steakhouse … or the explosive Volcano…. or the Breakfast Burger you just may have to order for dinner – again and again. Ah, decisions, decisions… Would it be so wrong to have a burger twice in a day? We won’t judge.
Sit back in one of our communal booths or sidle up to the bar for some advice on pairing. How about a refreshing organic house made soda? If you’ve clocked out for the day, wipe the froth of a cold IPA from your lips or sip on a Maui Beach Bum.
Happy hour anyone? (It’s all day at Bombay’s)
Chef Brooks and Bombays is bringing the burger experience to an all new level in Ventura.
We love burgers, so we want to share them!